Description
Surprisingly delicious, crumbly cakes with strawberry jam, cinnamon and walnuts. Recipe found in a small pamphlet "Oriental sweets". I'll be honest - flew these sweets on "hurrah" for morning tea.
Ingredients
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Butter
200 g
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Sugar
1 cup
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Chicken egg
2 piece
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Walnuts
3 Tbsp
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Flour
3 cup
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Jam
200 g
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Cinnamon
1 tsp
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Vanilla
Cooking
In a deep dish, mix softened butter, 2 eggs, sugar, grated walnuts, vanilla and flour.
Knead a soft dough. Table thickly sprinkle with flour, put the dough and also sprinkle with flour, give a time for 20 minutes.
Then roll the dough in a layer thickness of 0.5 cm.
Layer cut into squares measuring 8cm*8cm.
Each square cut into two triangles. Put each triangle on a teaspoon of jam and sprinkle with cinnamon.
Connect the corners of each triangle and stung the edge. So.
Put "ears" on a greased baking sheet, brush them with egg yolk. Bake in preheated oven at 180 degrees for 25-30 minutes.
Brown top light. Here and ready Golden, fragrant "Ears of Haman"!
Help yourself! Very tasty... Yes, sweet tea! Enjoy your tea!
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