Description
Blueberry pie favorite in our family. Delicate almost ethereal pastry. Pleasant blueberry and vanilla flavor invites you to take a piece of the pie...
Ingredients
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Flour
650 g
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Milk
150 ml
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Water
150 ml
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Sunflower oil
100 ml
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Chicken egg
2 piece
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Brown sugar
150 g
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Leavening agent
1 Tbsp
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Vanilla sugar
8 g
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Salt
1 tsp
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Citric acid
0.333 tsp
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Blueberries
500 g
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Sour cream
200 g
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Brown sugar
100 g
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Vanilla sugar
4 g
Cooking
Not refined cane sugar Demerara, "Mistral".
In a bowl screened flour. Poured brown sugar, baking powder, vanilla sugar, citric acid and salt. Poured milk, water, butter and cracked my eggs. The dough is well mixed.
On a baking sheet put parchment paper and poured the dough.
On the dough put the blueberries and put the pan in the preheated oven to 180 degrees.
Have prepared a dressing made of sour cream, sugar and vanilla sugar.
As soon as the cake in the oven a little flushed, took the tray and distributed the fill over the entire area of the pie. Pie put in the oven to bake until done.
After 30 minutes the cake is ready.
When the cake has cooled, cut it into 25 portions.
I and my family love cakes with blueberries. Even our dogs collect the blueberries and eat with pleasure.
Giving it to you.
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