Description
Spring, delicate and simply delicious salad.
Ingredients
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2 piece
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70 g
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40 g
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100 g
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1 Tbsp
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Cooking
Cabbage finely chop, add lemon juice, salt and grind hands.
Orange clean, divided into slices and cut into small pieces.
Walnuts and pine nuts mixed with cabbage.
Add cheese, oranges, pepper to taste, and season with olive oil.
Spread on a plate and decorate the salad.
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