Description

Cake
Very tender, flavorful honey cake!

Ingredients

  • Chicken egg

    5 piece

  • Sugar

    1.5 cup

  • Honey

    4.5 Tbsp

  • Soda

    0.75 tsp

  • Leavening agent

    1.5 tsp

  • Flour

    2.5 cup

Cooking

step-0
Glasses normal, not for the slow cooker! Mix the flour with soda and baking powder separately, beat eggs with sugar in a solid foam, add the honey (if it is not liquid, it is necessary beforehand to warm up and cool down), combine with prepared flour.
step-1
Pour into the bowl multivarki, put the mode "Pastries" 50+20 minutes. After the signal from get. The cream I used regular sour cream+sugar.
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