Description
This kind of recipe already on site, but there is no step by step photos and in my opinion very important points. If the moderators deem it necessary to let you delete my recipe. This is my favorite Apple pie. Now I cook it in a slow cooker and it has become even easier. Try. No preliminary preparations, and the ingredients are very simple. Cake is moist, sweet and delicious.
Ingredients
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Flour
1 cup
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Semolina
1 cup
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Sugar
1 cup
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Leavening agent
1 pack
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Cinnamon
1 tsp
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Butter
150 g
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Apple
4 piece
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Lemon juice
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Powdered sugar
Cooking
Make a dry mixture. Mix semolina, flour, sugar, baking powder, cinnamon.
Three apples and sprinkle with juice squeezed from a lemon.
The bowl of the slow cooker liberally grease with butter. Definitely.
On the bottom pour a third of the dry mixture. Then the apples. Again the dry mixture. Again a layer of apples. The apples are pressed, give a smooth shape, in order to then you could see the layers. Pour the dry mixture and level.
Butter, pre-frozen grate on a grater on top of the pie.
The bowl put in multiverse and set the mode pastries 50 minutes. Get a pie with bowl of steam. From the edges of pre gently disconnecting the shoulder blade. The time may increase, it all depends on your slow cooker. Guided by pre-prepared cakes, as for the time.
сначала, когда был теплый не понравился, а на следующий день, когда ночь постоял...ням ням очень сильно вкусно!
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