This method of cooking beef I took out of the book of old recipes given to me by mother-in-law. I've cooked different versions, simply eliminating those products which are currently not in the refrigerator. And then bought the beef and didn't know what to cook. Opened the book, I remembered this recipe and realized fate) I had all the ingredients) Girls, the result exceeded all my expectations!! The aroma in the apartment was in an old Czech restaurant, the taste is so amazing, full and tender that her husband recognized this version of beef "the best beef in my life")