Description
Oh, it is difficult to surprise home! But not this time! Let's try a brand new supply of the usual items! Pancakes with mushroom stuffing baked in a casserole, will appeal to anyone!
Ingredients
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Sour cream
100 g
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Milk
200 ml
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Onion
1 piece
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Mushrooms
500 g
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Flour
2 Tbsp
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Chicken egg
1 piece
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Potatoes
800 g
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Garlic
2 tooth
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Cheese
150 g
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Salt
1.5 tsp
Cooking
Potatoes RUB on a small grater.
Add the egg, flour, salt, mix well.
Mushrooms fried with chopped onion, add 2 tbsp sour cream, add salt and mix well.
From potato mass to bake on a preheated frying pan, greased with vegetable oil, thin pancakes. To do this, place it in the middle of the pans 3 tbsp. of potato pulp with a spoon and smear on the bottom of the pan.
Fry on both sides.
On one edge of the pancake to put the mushroom stuffing,
To roll the roulade.
Put the rolls in the form.
For filling mix the milk, sour cream, crushed garlic cloves, pour over rolls. Put in a preheated 200C oven for 30-40 minutes.
To get, sprinkle with grated cheese and send in the oven to melt cheese.
All casserole ready.
Bon appetit! In the filing suggest to pour sour cream and serve salad. Yummy!!!
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