Description

Chocolate-cherry pie with cottage cheese and poppy fillings
Fragrant and gorgeous cake. With a pleasant sour cherry and very chocolate. Mouth-watering praline of cottage cheese with poppy seeds complements the harmony of taste. My favorite girlfriend give the sweet morsel for their kindness and warmth, for attention and support, to cook Rusenica.

Ingredients

  • Flour

    1.5 cup

  • Sugar

    270 g

  • Chicken egg

    4 piece

  • Margarine

    200 g

  • Cheese

    250 g

  • Mac

    2 Tbsp

  • Leavening agent

    1 tsp

  • Vanilla

    1 g

  • Cherry

    200 g

  • Pudding vanilla

    1 pack

  • Cocoa powder

    4 Tbsp

Cooking

step-0
Margarine, sugar and vanilla until smooth. Add the eggs and beat
step-1
Add cocoa and beat well. Then the flour and baking powder, whisk. The dough is very thick.
step-2
In the dough add the cherry without excess liquid, and gently stir. Cheese, egg, pudding, sugar and poppy seeds whisk thoroughly.
step-3
Spread half of the dough in the bowl MV pre-greased with vegetable oil. The dough is spread with a silicone spatula. Spread the cottage cheese filling
step-4
The rest of the test randomly spread on top. Do not crush and not pressed in the stuffing. The dough is thick and smooth it is difficult and not necessary. Baking 80 minutes Ready cooled cake decorate at its discretion. I melted 100 g milk chocolate 100 ml of milk and filled a pie. Decorated coconut and almond.
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