Description
I offer a simple recipe for baking the chips. It turns out very tasty, very much and very hostesse!
Ingredients
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Potatoes
3 piece
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Vegetable oil
2 cup
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Salt
Cooking
Najimaem potatoes and grate on a grater here.
Whether we put the pan on the gas, pour oil and when it heats up maximum throw grated potatoes.
When the potatoes will hiss and become Golden brown-get it out of the pan with a fork, filling it in after the new potatoes. It so happens that the potatoes are fully fried and it needs to turn.
Already spread the chips on a plate, sprinkle with salt to taste and that's what we get! Bon appetit!
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