Description
These cakes will be a great snack to beer or a quick snack, very tasty! I recommend to eat the oven until crispy pita bread and melted cheese.
Ingredients
-
Chicken fillet
2 piece
-
Dutch cheese
150 g
-
Pineapple
8 piece
-
Pita
3 piece
-
Vegetable oil
-
Salt
-
Allspice
Cooking
Chicken fillet to salt, pepper and fry in oil until Golden brown. Cool and cut into small pieces.
Grate cheese on a fine grater.
Pita bread cut into 3 parts. One part is to put cheese, cheese chicken, then the puck pineapple, and cheese on top to fall asleep. Pita to tuck the envelope.
Put the pan with hot oil, press with spatula, and fry on both sides until crisp. Bon appetit!
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