Description

Cottage cheese muffin with cheese and sausage
Soft, delicious and hearty muffin with cheese and sausage. Made quick and simple, but has great taste. Help yourself.

Ingredients

  • Cheese

    200 g

  • Cheese

    100 g

  • Chicken egg

    1 piece

  • Milk

    100 ml

  • Flour

    400 g

  • Vegetable oil

    7 Tbsp

  • Sausage

    100 g

  • Leavening agent

    0.25 tsp

  • Salt

    0.25 tsp

Cooking

step-0
Our ingredients are.
step-1
Connect in a bowl the cottage cheese, eggs, milk, butter and salt. Stir until smooth. Cooked sausage cut into small cubes, cheese grate on a fine grater. To connect the mass with the cubes of sausage and grated cheese. Add the flour and knead a soft dough does not stick to hands. If sticky, add a little flour.
step-2
Divide the dough into 2 parts. Each formed into a roll and divide into 12 parts. That is, we get 24 pieces. Roll them into a ball and put either on the pan or in paper muffin tins.
step-3
Grease top of strong sweet tea, beautiful hats and bake in a hot oven at t=180 for about 30-35 min. Can be eaten warm or cold.
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