Description

Beef liver
Because soon the holidays friends! One recipe will remind me! If the liver like, the dish will not forget! Get everything perfectly! Softer does not happen! So juicy, well! It literally melts! Fur we will hide all surprisingly! Will be all quite well! Will be a pleasure!

Ingredients

  • Beef liver

    600 g

  • Onion

    4 piece

  • Apple

    2 piece

  • Sour cream

    100 g

  • Mayonnaise

    100 g

  • Spices

    1 tsp

  • Vegetable oil

    1 Tbsp

Cooking

step-0
Products
step-1
The liver is cut into portions, good beat in the food film, salt and pepper, sprinkle with your favorite spices.
step-2
Cut onion into quarter rings, or as you like, fry in vegetable oil, slightly to salt.
step-3
Mix sour cream with mayonnaise
step-4
I do liver portions ( you can make one large dish) Foil cut ( 25-35cm), depending on the size of the piece. Grease with vegetable oil, spread to her liver
step-5
On the liver to put Apple, grated on a coarse grater.
step-6
Next bow.
step-7
Top cover with sauce of sour cream and mayonnaise.
step-8
Zavertyvaniem liver in foil ( if there is one common dish, it is also well to wrap the pan with foil)
step-9
Put the liver on a baking sheet. put in hot oven 180-190%, exactly 10 minutes.
step-10
After 10 minutes, open the foil, and bake for 15-20 minutes. Not only more this time!
step-11
The liver is ready. It turns out very juicy and tender, the main thing to observe all rules of cooking recipe.
step-12
If you don't like apples, you can make a simple pillow with onion sauce, but apples are very tasty.
step-13
Bon appetit!
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