Description

Orange muffin in a slow cooker or the oven
Winter evening tea and the aroma of orange dessert that is so easy to prepare. In a fabulous house Lesovichka served exactly like this! All the wonderful Christmas mood and enjoy your tea!

Ingredients

  • Orange

    1.5 piece

  • Sugar

    200 g

  • Chicken egg

    2 piece

  • Butter

    100 g

  • Flour

    280 g

  • Leavening agent

    1 tsp

  • Vanilla

Cooking

step-0
The products that we need.
step-1
Stripping off the oranges, trying to cut the peel as thin as possible.
step-2
The oil is heated and allowed to cool.
step-3
The orange peel grind in a blender or grinder.
step-4
The zest off to the side, and slices of oranges turn into juice (in the blender or grinder).
step-5
RUB the eggs with sugar, butter, add the flour, baking powder, vanilla, there also send chopped zest. Mix and add orange juice.
step-6
The resulting mass is sent in a greased form, then in the slow cooker for 40 minutes (bake mode) or in the oven for 25-30 minutes (180-200 degrees).
step-7
Our big muffin is ready, the house was filled with the smell of oranges, and heart with expectation of the holiday! Bon appetit:-)
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