Description
I love homemade yogurt. I recommend everyone to try!
Ingredients
-
Milk
1 l
-
Sour cream
50 g
Cooking
Milk to boil and allow to cool to the temperature at which the finger will be warm
Our pour warm milk into a jar, add 50g of sour cream and mix well.
Wrap a jar for 5-6 hours (preferably overnight)put in a warm place
Our yogurt is ready! put it in the fridge.
It turns out very tasty. optionally, you can add jam and will enjoy homemade yogurt! BON APPETIT!!!
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