Description
Very easy to prepare and tasty salad without adding oil.
Ingredients
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Greens
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Black pepper
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Salt
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Honey
1.5 tsp
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Lemon
0.5 piece
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Mushrooms
100 g
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Red onion
4 piece
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Pepper
1 piece
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Cucumber
2 piece
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Tomato
1 piece
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Figure
50 g
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Water
Cooking
Boil the rice until tender. I used long grain parboiled rice from TM "Mistral". Long grain parboiled rice is ideal for salads, when cooked it takes on a dazzling white color and loses its perfect shape.
Onions clear, finely chop. Bell pepper, cucumber, tomato and mushrooms (I used canned mushrooms) cut into strips.
In a deep bowl mix the vegetables, mushrooms and rice, then add the juice from half a lemon honey (if thick, then melt in a water bath), salt and black pepper, mix well.
The salad is ready!
Offer the option of filing a meatless salad "Special". For this you will need 3 pieces of small red onion. Onion peeled and make a few cuts to the end, as shown in the picture, then pour boiling water and leave for 0,5 - 1 minute. Then to straighten the bow, get the flowers.
Salad lay heaped or using the shape of the stump, decorate onion "flowers" and greenery.
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