Description
Soon in vacation, access to the kitchen will not be, that pulls me into the kitchen- ) Remembered the roll with a stuffing - easy and delicious. Try to offer to you. You just have 10-15 minutes to prepare and 20-25 minutes for baking ( and in this time you can do other things). And there is space for imagination in the stuffing. A good cooking and Bon appetit!
Ingredients
-
Milk
250 ml
-
Flour
140 g
-
Chicken egg
2 piece
-
Salt
1 g
-
Tomato
1 piece
-
Pepper
1 piece
-
Onion
1 piece
-
Ham
70 g
-
Dutch cheese
30 g
Cooking
The baking pan vystelim baking paper. Thin rings/ half rings, chop the tomatoes and spread over the paper, leaving a blank space.
Next, finely chop the ham, put over the tomato, also leaving a loose spot.
The next layer is the pepper.
And the final bow.
Go to the test. Mix the flour with salt. Eggs slightly beat with a fork and add in the flour, carefully mixing. Then add milk and stir until smooth, to avoid lumps. The dough is ready.
Pour the batter over the vegetables and put the form in preheated to 200 degrees oven for 20-25 minutes (time may vary slightly, depending on your baking dish and oven).
When our cake purchased has a brown "tan" and passes the test of "dry" a match - he is ready! Take out of it.
Reversible with more hot immediately remove the paper and sprinkle with grated cheese. Quickly roll into a log (before it gets cold).
Sprinkle optional herbs
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.