Vegetable pie

Description

Yum, but still will add health! Despite the fact that there were only vegetables and no meat-it really is sooo delicious. You can prepare children, who are not known to be big fans of vegetables, but in this version all pletetsya faster fastest!:)

Ingredients

Potatoes

8 piece
Carrots

2 piece
Cabbage
Figure

1 piece
Sour cream
Cheese

Cooking

Grease the bottom of the tank for baking vegetable oil.Cut the potato(not all,but 5 pieces) thin slices,sprinkle with your favorite seasoning, cheese and grease with the sour cream.The first layer is ready!

Boil the rice.I use the bags-very convenient and fast.Enough 1 package.

Grate raw carrots on a coarse grater.

Add shredded cabbage.Number determine to your taste.

And mix carrots and cabbage with boiled rice.

Spread a second layer of potatoes

Top cut the remaining potatoes,this layer will be slightly thinner.Also sprinkle with cheese.For the top layer I used a cream cheese sandwich with mushroom flavor.