Description

Salad of chicken hearts
Very quickly prepared and very quickly eaten!

Ingredients

  • The pie

    500 g

  • Carrots

    1 piece

  • Onion

    1 piece

  • Cucumber

    1 piece

  • Sunflower oil

  • Mayonnaise

Cooking

step-0
Hearts boil with the Bay leaf and sweet peas. Then slice lengthwise.
step-1
Carrots to grate on cucumbers, onions finely chop.
step-2
Fry in vegetable oil.
step-3
Cucumber cut into strips.
step-4
Mix all with mayonnaise.
step-5
Bon appetit!!!
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