Description
So ended the summer. Sad? Do not be sad! Better come and have tea. And for tea I have a very delicious manna! If it's not enough, make more. After all, with the slow cooker is not a problem. The basis of this manna I got the recipe Irina-Levitan from the forum slow cooker. For this recipe, and not only that, I'm eternally grateful to Irina, and I consider her my teacher, mentor, helper in development of multivarok.
Ingredients
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Semolina
1 cup
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Flour
1 cup
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Yogurt
1 cup
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Sugar
0.75 cup
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Chicken egg
2 piece
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Butter
50 g
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Soda
1 tsp
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Vanilla
1 pack
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Milk
200 ml
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Honey
2 Tbsp
Cooking
Pour into a bowl semolina and pour the yogurt (can yogurt). Leave to swell for 30 minutes.
In another bowl, beat the eggs with sugar, add melted butter. Continuing to stir, add to the mass of the swollen semolina with yogurt. And baking soda (to extinguish is not necessary).
Gradually, parts enter the flour. Vanilla - optional: can add, can not add.
The Cup multivarki grease with butter and lightly sprinkle with semolina.
Put the dough in the bowl. The bowl set in multiverse. To turn the program "bakery" and set the baking time - manna on average is baked for 1 hour. In my slow cooker for this manna is enough for 50 min.
Towards the end of baking: put in a Cup 2 tablespoons of honey, pour milk and heat it in the microwave (or on stovetop).
After signal the end of the program "baking", open the lid multivarki and pour into a manna warm milk with honey. Close the lid and hold at heat for 10-15 minutes.
Ready manna remove from the bowl using container-steamers.
Optional - top of the finished manna can decorate. The simplest is to sprinkle with powdered sugar.
Now you can call for tea!
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