Description
Delicious and juicy, spicy and flavorful burgers.
Ingredients
-
Bun
4 piece
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Tuna
1 can
-
Soy sauce
1 Tbsp
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Tomato
2 piece
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Chicken egg
2 piece
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Milk
50 ml
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Butter
1 tsp
-
Lettuce
Cooking
Prepare necessary.
Melt the butter in a frying pan, beat the eggs, add the milk.
And quickly stir with a spatula, breaking up the lumps. The eggs are ready remove from the heat.
Scones cut in half and dry on a hot pan.
To open a can of fish, drain the liquid, mash with a fork, add soy sauce.
The half rolls put lettuce.
On top of the tuna.
Next is scrambled.
Top slices of tomatoes.
Cover with second half of buns. Bon appetit.
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