Description
The most delicious mushroom soup I ever tried and is simple
Ingredients
-
Mushrooms
200 g
-
Minced meat
200 g
-
Onion
1 piece
-
Cheese
1 piece
Cooking
Potatoes clean, cut into cubes and put to boil.
Mushrooms, minced onion and fry in sunflower oil.
Pour the browned vegetables to the potatoes.
Processed cheese cut into small cubes, put in soup.
Cook until the cheese completely melts. You can sprinkle with herbs. The soup is ready!
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