Description
I've read about these cakes and today I tried them... what can I say?? it is incredibly delicious!!! fell in love... :)))
Ingredients
-
Milk
0.5 l
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Salt
1 tsp
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Sugar
1 tsp
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Flour
4 cup
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Potatoes
1 kg
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Onion
2 piece
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Suluguni cheese
700 g
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Salt
-
Vegetable oil
2 Tbsp
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Butter
50 g
Cooking
In warm milk dissolve salt, sugar and yeast and wait until foam is formed
Sift the flour, make a well and pour our dough. Knead the dough and at the end to introduce vegetable oil (the dough before adding the oil is pretty sticky). Remove all this beauty in a warm place to rise.
Wait about 40 min., then "podnimaem" the dough and give more time to come. Meanwhile, prepare the filling. In mashed potatoes add the grated cheese, finely chopped onion, salt, mix well and form three balls.
When the dough came a second time, it is also formed from three balls
Then take a ball of dough, roll out circle in the middle, put potato ball
Take the edges of the dough and make a pouch here
On a floured baking sheet this bag starting from the center to make the cake :))) and be sure to do inside the hole to come out of the air.
Give a little to stand up and send in a preheated 180*C oven on the bottom shelf, then on top, to brown the top. The finished cake put on the dish and grease with butter. Next put on top and also slush. The cakes will stand up and become soft. Well, that's all.. Bon appetit!!! :)
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