Cake "Sandwich with caviar"

Description

I suggest you draw an original easy cheese cake. Cake in the form of a sandwich with caviar looks good on the holiday table, including Christmas. The total weight of the finished cake - 1, 7 kg. On the design of the cake was gone 4 hours, but it's worth it! Feel free to try and you will succeed!

Ingredients

Chicken egg

3 piece
Sugar

200 g
Flour

300 g
Leavening agent

1 tsp
Cheese

250 g
Cream

300 ml
Mandarin

2 piece
Banana

1 piece
White chocolate

100 g
Butter

25 g
Jelly

2 pack
Mastic
The food dye
Gelatin

2 Tbsp
Sunflower oil

500 ml

Cooking

Knead the dough for sponge cake. Beat eggs with sugar, add flour and baking powder.

Form of grease with margarine or vegetable oil can be vystelit baking paper. Put the dough, flatten.

Bake in a preheated 180 degree oven for 25 minutes.

Ready cake cool and cut horizontally. For those who like "wet" cake, in this step, you can impregnate cakes syrup. Syrup: 1 Cup water 2 tbsp. sugar, heat to dissolve the sugar, add 2 tbsp rum. Soak cakes.

Prepare the cream. Soak gelatin in 0.5 cups of water. Cream (200 ml), beat until peaks. Gradually add the cream cheese and sugar. If you use sweet cheese, the sugar can not be added. Swollen gelatin to melt on a slow fire or water bath, strain, put in the cream.

Begin to collect the cake. Lay the cake on a dish, set a side from the shape. The lower layer put sliced banana...

pour ... cream, even out, spread the peeled slices of Mandarin.

Put the second cake, press lightly from the middle to the edges so that the cream spreads evenly and fills all the holes. Put into the fridge until solidification for 3-4 hours.

Caviar. For cooking eggs, we need to chilled white vegetable oil (no smell). Better in advance (the day before) to put it in the fridge. The oil should pour into 3-4 small containers (e.g., large disposable cups). In the future this oil can be used in cooking. :) To cook jelly cake according to the instructions on the package, only water to add less than specified. If the jelly is transparent, tint it with food coloring. If the red - to add some yellow paint. The hot cooked jelly fill the syringe (conventional medical syringe without needle 20 ml or more) and a drop squeezed from his jelly in a glass of oil.

As heating oil is replaceable cups. Caviar Express, spread on paper napkin to absorb. If the oil is transparent (non-refrigerated), then the eggs will stick together in a single mass.

Abschlie eggs sortable: beautiful - the cake, the caudate and well - melted. While the cake is not ready, store eggs in the refrigerator.

Back to the cake. He froze. To protect the cake stand from possible "contaminants" placed under the cake a dense film or baking paper. Remove the side...

... give the cake the shape of a slice of bread.

Trimming grind or mince.

With wet hands, using scraps from cake, leveling the "crust" of the loaf.

Prepare the ganache: 100 ml of cream (the fatter the better vzbivayte) bring to boil, add 100 grams of white chocolate. Dissolve. Remove from heat and add 25 g of butter. Stir to dissolve.

Cream cooling. Chilled - beat with a mixer.

Finish the Assembly. Take the ganache. Align them with the sides of the cake. Put the cake in the fridge. At this time, roll out a strip of mastic with width = the height of the cake + 2 mm. On the cooled cake glue the rim of mastic. Using food coloring to paint the fondant in the "baton" color. I mixed red and yellow paint to about the orange and painted with a brush. When the first layer slightly dry, the top was held by a sponge dipped in yellow paint. After painting, apply the cream on our sandwich.

The extracted film. Pour eggs. Call the guests! Bon appetit!

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