Description
Delicious mini moterbike, suitable for a snack and for tea.
Ingredients
-
Baton
1 piece
-
Butter
100 g
-
Cheese
150 g
-
Black pepper
1 piece
-
Sausage
100 g
-
Greens
-
Mayonnaise
Cooking
With the loaf,remove the crust
with a sharp knife cut into very thin layers (I did not succeed very thin). The thinner you slice the bread, the better it will be saturated.
To make the filling for the cheese roll. In a bowl, combine mayonnaise, cheese, grated on a fine grater, red pepper, cut into small cubes. Mix everything carefully.
Make a second filling. Finely chopped herbs and beat with a mixer together with butter.
Bread layers of cheese fluff filling and oil filling.
Next, take the sausage and cut into thin plates. Spread it over the oil filling. Allow to stand for 10-15 minutes.
Gently roll the plate into rolls and wrap them in plastic wrap. Ship the rolls in the refrigerator for at least 2 hours.
Then take it out, cut and ate! Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.