Description
Original Italian rolls Cannelloni (Italian rolls), recipe taken from the food server. ru
Ingredients
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Chicken egg
4 piece
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Ham
200 g
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Soft cheese
100 g
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Cilantro
1 coup
-
Seasoning
Cooking
Break one egg. Add a little salt. Whisk until smooth. In skillet, heat 10 g of butter. Pour the beaten egg. To give the egg to spread a thin layer on the pan and fry until tender with 2 sides
Shred the greens and simultaneously melt cheese in the microwave
Cut the ham into thin slices
Cooled "pancake"-egg spread cheese. Fried eggs must cool down, otherwise the cheese will leak out.
Ham put on the egg with herbs and cheese.
Twist egg with ham in a tube.
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