Description

Potatoes with chicken and vegetables in a slow cooker
Today my child asked "quacko with katashi", "nuuuu, such masenkaya kusochkami"! The child's desire – the law! So today we have a dinner without any frills, home brand, diet, kids. Helps us, as always, multivarka Vitek VT-4215 BW.

Ingredients

  • Chicken fillet

    200 g

  • Vegetable oil

    1 Tbsp

  • Carrots

    1 piece

  • Potatoes

    4 piece

  • Cabbage

    200 g

  • Tomato

    2 piece

  • Pepper

    0.5 piece

  • Sour cream

    2 Tbsp

  • Salt

Cooking

step-0
Chicken fillet cut into small cubes. In the bowl multivarki pour oil, put chicken.
step-1
Enable MV mode "Stew" for 50 minutes. Chicken stew for 15 minutes, stirring occasionally. Then add the diced carrots.
step-2
After 10 minutes – diced potatoes and finely shredded cabbage. Pour 200ml of hot water, add salt and mix well. Simmer for 20 minutes. If you water is cold, increase cooking time by 10-15 minutes, depending on the power of your multivarki.
step-3
Scald the tomatoes with boiling water, remove the skin. Grind in a blender along with pepper. Add the sour cream. Pour tomato-sour cream mixture to the vegetables in the MV. Mix and cook until the end of the program.
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