Description
You have in the country is still no oven, and I want to cook something starchy and air for tea? There is a solution, you need a frying pan and an electric stove. The cake I poured quick-cooked jam from the plums and blackberries. For the recipe sincerely thank our Svetlana (diana1616)!!!
Ingredients
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4 piece
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150 g
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3 Tbsp
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200 g
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1 tsp
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150 ml
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5 piece
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150 g
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3 Tbsp
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Cooking
Cream, sugar, beat eggs in a homogeneous mass of the halo. Better to use a mixer.
Cereal and beat well with a whisk. Add the baking powder and again whisk well.
Take a pan with thick bottom. Cover with parchment paper. The parchment I'm a little oiled butter.
Pour the batter into the pan.
Bury the lid and put on electric stove in the small fire. To prepare the sponge cake 25-30 minutes. Readiness check wooden stick.
In principle, the top will be seen he is ready or not. ( Twice I tried to cook it on a gas stove, slightly burnt bottom if you want to cook on gas, then put on the smallest burner and let the small fire)
Wash the plums and blackberries.
In the same pan where you prepared the cake, prepare the quick jam, berries spread in the pan, put on fire as lightly heated frying pan, pour the sugar. Bring to a boil. Shoot. Slightly cool and slightly warm jam to cover the biscuit and immediately served to the table.
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