Description

Snack cake Carrot with cream Ala tzatziki (tzatziki)
Very popular not only in the Greek salad tzatziki (tzatziki) , but slightly passed me in cream + crunchy horn home-made dough and a green salad - all decorated in a snack cake having the shape of a carrot. The dough recipe and the idea of forms assembled in the Polish culinary website. The boy already has such recipes, but... the problem with the forms, and the dough recipe and the salad led me to the conclusion that the recipe is the place to be!

Ingredients

  • Chicken egg

    1 piece

  • Yolk egg

    2 piece

  • Sour cream

    100 ml

  • Butter

    100 g

  • Flour

    190 g

  • Salt

    0.5 tsp

  • Cream cheese

    400 g

  • Yogurt

    2 Tbsp

  • Cucumber

    150 g

  • Garlic

    3 tooth

  • Dill

    1 Tbsp

Cooking

step-0
First, let us handcraft, by the way, ask the kids to help. Of not very dense cardboard, I used the folder to cut a circle with a diameter of 22 cm cut it in half and twist the halves of the cone, secure it with a stapler or paper clip. Wrap foil. Is robust and very convenient for baking cone in a vertical position, which can be used many times.
step-1
Dough: egg, 1 egg yolk, sour cream, butter. salt and flour knead the dough. Roll it into a ball and obvernuv with cling film place on 2-3 hours in the refrigerator.
step-2
Roll the dough out to a thickness of 0.4 cm and cut into strips of width 1 see the blind edge strips and rolled into a bundle.
step-3
Wound the wiring on the cone stepping back from the edge and not reaching quite to the end, so it will be easier to remove the horn from the mold.
step-4
That's what happened.
step-5
Frosting: I used the yolk home eggs, intense orange color, add 1 tsp milk and a brine drops of vegetable oil. You can use protein adding a bit of orange dye.
step-6
Bake in pre-heated to 190"C oven until Golden brown. Allow to cool completely and gently release from molds. Horns can be prepared in advance and placed in a container with a lid. Store in a dry place at room temperature.
step-7
The salad appetizer: Mix cream cheese, yogurt, grated grated cucumbers, pressed garlic and dill, mix and lightly salt, if desired, add a little paprika. Cool.
step-8
Fill cones with cream just before serving and decorate with lettuce leaves.
step-9
Help yourself!
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