Description

Pie soufflé Four cheese
Delicate cheese cake almost without flour. Hearty and easy to prepare, even a mixer is not required. I saw Sony Yakovlevna buxgalter-sofia and are unable to cook. A huge thank you to her.

Ingredients

  • Feta

    250 g

  • Cheese

    250 g

  • Chicken egg

    4 piece

  • Sour cream

    200 g

  • Cream

    250 ml

  • Flour

    3 Tbsp

  • Salt

  • Black pepper

  • Dill

    0.5 cup

  • Leavening agent

    0.5 tsp

Cooking

step-0
Cheese to grate. Mix in the tank.
step-1
Add eggs, sour cream, cream and flour, baking powder, salt, pepper to taste. Mix well. If desired add a half Cup of finely chopped dill, or pine nuts, or chopped olives rings, but you can nothing to add whichever flavor you want to get in the end.Put the dough in the form.
step-2
Bake 40 minutes in preheated to 180 degrees oven. Form 22 -24, see Serve warm.
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