Soup with beans "Black eyes"

Description

For the first time used the beans "Black eyes" fascinated. Such a beautiful soup turned out. If you want to surprise your honey is delicious, nourishing, nutritious, and beautiful soup, then this soup is the one!!! Any bean soup is balanced, nutritious and the perfect meal.

Ingredients

Pork

300 g
Water

2 l
Onion

1 piece
Black pepper

6 piece
Allspice

6 piece
Bay leaf

1 piece
Beans

100 g
Onion

1 piece
Carrots

1 piece
Potatoes

2 piece
Mushrooms

5 piece
Sunflower oil

2 Tbsp
Basil

1 tsp
Coriander

1 tsp
Marjoram

1 tsp
Garlic

2 tooth
Broth

1.5 l
Salt

1 tsp
Peppers red hot chilli

0.25 tsp

Cooking

To quickly cook a bean soup in a saucepan on a gas stove, I soaked the beans overnight. This reduces the cooking time. Also cook the broth, if the soup I decided to cook with meat, not vegetable. Boil the meat in the pan until cooked with a whole onion, black pepper and sweet peas and at the end add Bay leaf. Not salted.

Cook for dinner delicious bean soup the next day. Took the meat out of the pan, the broth is strained. Poured in a pot 1,5 l meat broth strained and set on fire. Beans soaked threw in a colander and washed. Put in boiling broth. Cook the beans. Prepare vegetables and mushrooms. Mushrooms do not have to put in the soup. I just love how the soup looks beautiful on the plate with them. Well, of course they will also affect the taste of the soup.

Vegetables cut small cubes, mushrooms- "mushrooms". Potatoes, 10 minutes later, was sent to bean.

With a saucepan or a frying pan will do filling soup until the vegetables are tender and mushrooms. Pour oil in a saucepan and heat it, spread the onion and salatim. Sent to the onions mushrooms and fry them slightly.

Next-put the carrots and stir. I will simmer the contents of the saucepan. So I turn the fire on low, cover with a lid and simmered until tender. In the process, you can add a couple of tablespoons of broth from the pot.

When the contents of the casserole is ready, spread the meat out of the broth, cut into pieces. Stir and cook for another minute and remove from heat.

Try beans, it should boil. Put in a saucepan the contents of the saucepan, give a boil, cook for 5 minutes under the lid.

Preparing spices. Garlic will be put together with the dry spices with whole cloves.

Soup salt to taste and put spice with the garlic. Cook for another 3-5 minutes with the lid on and remove from heat. Allow to stand for a little soup, remove cloves of garlic from it.

Poured into plates. Pepper red chilli pepper. It's optional and to taste. Adults recommend! With red pepper, very juicy and tasty!

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