Description
Because of the peculiarities of our calendar New year falls on the time of advent. Offer fasting here is a cookie. I decided to do it in the form of bags with gifts and decorate using sugar pencils "Dr. Oetker". In my opinion, lean is a delicious biscuit: crunchy, a bit flaky, dough, fruit filling with a chocolate aftertaste. And those who are not confident in their abilities, can do without painting and just sprinkle "little bags" with icing sugar.
Ingredients
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Vegetable oil
125 ml
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Water
125 ml
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Flour
2 cup
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Leavening agent
1 tsp
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Salt
-
Sugar
2 Tbsp
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Flavor
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Cards
300 g
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Cocoa powder
1 Tbsp
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Water
2 Tbsp
Cooking
To begin to put a glass of water in the freezer. We need ice water. At this time you can prepare the filling. My 300 g of dates (weight with bone Dan), exempt them from the bones.
Turn into a puree using a blender or grinder. Add cocoa "Dr. Oetker" and a couple of tablespoons of water or compote.
Look for consistency: the filling needs to be thick enough. See is a spoon:)
Now do the Swiss lean dough. Icy water poured into the Cup mixer, add salt and whisk with the same amount of vegetable oil.
Got this white emulsion resembling milk. Put the sugar (I put 2 tablespoons, because the filling is sweet, and the decor on top is sweet, and you look at your taste).
Mix the flour with baking powder ("Dr. Oetker").
Knead the dough. As always, observe the consistency of flour may need more or less – it depends on your flour. The dough should be soft but not sticky.
Divide the dough into 2 parts. Roll out into a long strip with a width of about 15 cm Thickness about 2 mm. Spread the filling on a tea spoon, some distance away.
Cover the dough (fold our strip in half). Finger carefully making the dough in between the stuffing.
And cut into nestorescu the bags.
Now left them to "engage": to flatten slightly and twist the top. I got 16 pieces.
Bake on silicone Mat or well-oiled parchment at 180-200 degrees for 25-30 minutes. But then again, look at the oven. My bake is not very active, I baked half an hour. Bags should be slightly Zabolotets edges. So. Cool.
It's time to draw again:) Sugar pencils "Dr. Oetker" mash and dip in a bowl of warm water.
In a minute you can do!
I have turned out so well.
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