Description
A delicious stew of chicken, beans, fresh tomatoes with a "hint" of garlic.
Ingredients
-
Chicken breast
600 g
-
Beans
420 g
-
Tomato
2 piece
-
Onion
1 piece
-
Garlic
1 tooth
-
Vegetable oil
-
Salt
-
Black pepper
-
Greens
Cooking
Fry in vegetable oil chopped onion half rings, cut into slices and garlic 2min.
Add the chicken breast, cut into not very large pieces. Fry until Golden brown.
Add the diced tomatoes.
Pour a little hot water, reduce heat and simmer for 20-25 minutes.
Season with salt and pepper. Add the canned beans, stir and simmer for another 5-7 minutes.
Serve, sprinkled with finely chopped fresh herbs. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.