Description

Chocolate dessert from the Genie
We all know the stories about genies that granted wishes to those who released them to freedom. Our Genie instead of the desires suggested recipe for chocolate dessert for the contest "new year feast of fairy tales"

Ingredients

  • Chocolate milk

    200 g

  • Almonds

    150 g

  • White chocolate

    190 g

  • Milk

    200 g

  • Cream

    300 g

  • Yolk egg

    4 piece

  • Sugar

    3 Tbsp

  • Gelatin

    20 g

  • Water

    6 Tbsp

Cooking

step-0
Gelatin is divided into 3 parts, each add 2 tbsp water. Give to swell. Chocolate chop and sort them into 3 cake tins. In the dark chocolate and add chopped walnut (I used chocolate with nuts)
step-1
To warm milk. Beat the yolks with sugar, add milk to the scrambled yolks.
step-2
Put to boil on a slow fire until a thick cream. From the moment of boiling for 5-7 min. Ostasi cream be divided into 3 parts.
step-3
Melt the chocolate 1 mould of white. Gelatin to dissolve. To whip the cream. Mix the cooled chocolate, gelatin, 100 g of whipped cream and one part yolk cream.
step-4
Form, any way, with a capacity of 1 liter, covered with cling film. Pour the cream into the finished shape, put in cold to cool!
step-5
Doing the same thing, only with dark chocolate.
step-6
Pour 1 on a frozen layer. Put again in the cold, allow to cool.
step-7
The remaining white cream to spread the 3rd layer. Let harden!!!!!
step-8
Flip the form on a dish, remove the film. Our dessert is ready.
step-9
We went further, we had to create a view of old bottles. Cooked cream ganache, coated on top. Gave to freeze. Sprinkle with powdered sugar. So in the section.
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