Description
Light, crispy salad with herring and cucumber, with spicy filling
Ingredients
-
Herring
1 piece
-
Chicken egg
2 piece
-
Red onion
1 piece
-
Cucumber
1 piece
-
Sour cream
3 Tbsp
-
Mustard
1 tsp
-
Lemon juice
-
Greens
-
Salt
-
Black pepper
Cooking
The herring from the backbone and bones.
Cucumber, onion, egg slice
Sour cream mixed with lemon juice, dried herbs and mustard, add salt and pepper.
To stack the ingredients in layers, watering Sapucai!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.