Description

Danish pepper cookies
I decided to study "new year tastes of the planet," in particular, Christmas cookies. Discovered many new and delicious! I want to share a simple, quick and delicious cookies from the Danish Kingdom.

Ingredients

  • Butter

    125 g

  • Brown sugar

    125 g

  • Chicken egg

    1 piece

  • Soda

    1 tsp

  • Carnation

    0.5 tsp

  • Cardamom

    0.5 tsp

  • Cinnamon

    0.5 tsp

  • Nutmeg

    0.5 tsp

  • Black pepper

    1 pinch

  • Flour

    275 g

Cooking

step-0
In a bowl sift flour, soda and spices
step-1
Beat egg with sugar.
step-2
Melt the butter and mix with the egg mixture.
step-3
Add the flour and knead the dough. Roll a small sausage, pinch off a little ball, slightly flatten the peanut ready. You can bring to this creative work of the kids, they'll love it!
step-4
Spread on a greased baking tray, bake at 180 gr. 10-15 minutes. In fact, the cookies baked very quickly, I almost did not sleep. Literally 10 minutes + 2 minutes under the grill for Browning.
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