Description
I offer you this fancy bread. To say that it is delicious, do not say the bread is awesome! My husband and I for dinner half eaten and then to nights on petal dragged so that in the morning a tiny piece left )))
Ingredients
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Flour
500 g
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Serum
250 g
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Chicken egg
3 piece
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Yeast
11 g
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Salt
1 tsp
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Sugar
1 tsp
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Butter
100 g
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Garlic
4 tooth
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Basil
2 Tbsp
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Sesame
2 Tbsp
Cooking
Mix warm whey, yeast and a little flour
Wait until the yeast aktiviziruyutsya
Sift the flour into a bowl, to deepen beat eggs, add sugar and salt
Add the yeast mixture
Loosely knead the dough, put in a bowl, stick the cocktail stick to faster fit. Cover with a lid or cling film and put in a warm place for the proofing
Prepare aromatic oil for lubrication. In melted butter add chopped garlic and Basil.
The dough came
Abenaim it, divide into 4 pieces and roll out in turn. The rest covered with a towel. The dough should be of a thickness of about 5 mm thinner. Cut out the circles.
Cut circles in half
Form grease with oil
Lay the first row of petals. Grease them with oil and sprinkle with Basil
The second and following rows spread in a checkerboard pattern. Each series is liberally lubricated with oil and sprinkle with Basil
So lay out the entire form. Leave for proofing
When the dough rises grease it with egg yolk mixed with 1 tbsp water and sprinkle with sesame seeds
Put it into the oven at 180 degrees for about 40 minutes until Golden. Take out and allow to cool
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