Description
Fresh vegetables fish mayonnaise and a good mood... :)
Ingredients
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2 piece
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2 piece
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2 piece
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3 piece
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2 can
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1 pack
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100 g
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Cooking
1. Peel the onion, cut salt and pour over boiling water allow to cool. Add chopped pickles.
2. Tomatoes pour over boiling water to remove the skin, chop. Add chopped eggs.
3. Wash and cut the lettuce
4. Saury open, to drain the oil but not everyone to leave a little, finely chopped but not mush, add Kirieshki salt and pepper. Dress it with mayonnaise mix and refrigerate for 10 minutes to impregnate!
You can optionally garnish with greens (I don't have it all was eaten before :))))Bon appetit!
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