Description
Delicious!!! Easy!!!
Ingredients
-
Cabbage
-
Chicken egg
8 piece
-
Onion
1 piece
-
Greens
-
Flour
3 cup
Cooking
Knead the dough from 1 Cup warm water, 2 eggs, salt and flour.
For the filling: sauté fresh Kale and onions.
Boil and chop eggs.
Chop the herbs: dill, chives, parsley.
Mix cabbage, eggs and herbs. Season with salt and pepper.
Roll out the dough into a sheet is not very thin.
Spread it evenly on the filling.
Roll into a loaf and put on oiled baking sheet. The roll top is to anoint the yolk.
Bake in the oven at 180 degrees for 60 minutes.
...
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.