Salad "Snow"

Description

Here's a hearty winter if covered with a gentle snow holiday salad. Under a layer of cheese "snow" hid: chicken, pickled onions and nuts. Anyone impressed with this combination, you can try!

Ingredients

Chicken fillet

300 g
Chicken egg

3 piece
Cheese

80 g
Walnuts

40 g
Mayonnaise

150 ml
Soy sauce

2 Tbsp
Onion

80 g
Soy sauce

1 Tbsp
Vinegar

1 Tbsp
Water

1 Tbsp
Sugar

1 tsp
Grapes

1 handful
Cheese

50 g

Cooking

Chicken fillet marinated in 2 tbsp spoons of Kikkoman Wok sauce, at least 30 minutes longer. If you have regular soy sauce, then add a pinch of sugar.

Marinated chicken fillets and pan-fried until Golden brown, and cool completely. Boil 3 eggs hard-boiled.

Onions finely cut into half rings. Marinated in a mixture: sugar, soy sauce, Kikkoman Light, wine vinegar (lemon juice) and water for at least 15 minutes. While onions marinate, assemble the salad.

Salad is laid out in layers in a salad bowl or on a platter. Fried chicken fillet cut into thin strips, distributed first layer, apply the mayonnaise in the form of mesh.

Further, on the chicken put a layer of chopped walnuts. I usually for the convenience of their Trou on a coarse grater, and so I have them grind faster. On top of the walnut layer also make mayonnaise mesh.

By this time our bow should zamarinuetsya, fold it in a sieve or colander, to stack the marinade. The nuts spread a layer of cheese, grated on a coarse grater, just make mayonnaise mesh.

Now for the cheese layer spread pickled onions and light mayonnaise-covered mesh.

Cleaned boiled eggs and cut them into strips the same as chicken. Distribute a layer of eggs on top again apply a mesh of mayonnaise.

Our salad is almost ready, it remains only to decorate. On a fine grater grate 50 grams of cheese and sprinkle as if "snow" our salad. I decided to decorate the grapes for contrast.

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