Cake "Sweet waltz"

Description

Beautiful, quiet, gentle tune, two figures whirl in a waltz... the Elegance, grace and softness, smooth gliding motion, sensitive views... Romantic... the Whole world exists only for the two of them... And if you try to Express all the feelings dancing in the dessert? What will be its culinary range of tastes? I assure you a delightful and fantastic! Buckwheat biscuit with the aroma of walnuts, sweet layer of strawberries and delicious cream... Sweet waltz... impossible to Resist...

Ingredients

Buckwheat flour

90 g
Quail egg

27 piece
Walnuts

200 g
Jam

200 g
Butter

310 g
Sugar

240 g

Cooking

So, let's begin. For the test you need 90g buckwheat flour. If there is one - well, if not - you can do it yourself, Paramonov buckwheat in a coffee grinder. To do this, pour into a coffee grinder in small portions of cereal, carefully premoot it, and then sift through a fine strainer. If the resulting flour is not sifted, you can stay larger solid particles that the finished product will be unpleasant crunch on the teeth.

To mash these walnuts, the smaller the better. Separate the whites from the yolks. Beat the yolks with the sugar (100g), add the flour and nuts, beat until a homogeneous mass.

In a separate bowl, beat in a solid foam proteins with sugar (40g). Pour in the yolks with the flour and gently but thoroughly mixed (upward motion). Should get a fairly thick mass.

Baking vystelit baking paper, put the dough and send in preheated to 180C oven for 30 minutes.

For the cream eggs

whisk with sugar, put in a water bath, continuing to whisk, heat for about 5 minutes, until the mixture increases in volume 4 times and thickens.

The softened (but not melted) beat butter in a separate bowl, continuing to mix, gradually add the egg mixture. Beat until smooth.

Cakes cut in the shape of the future cake, every to impregnate jam

oil cream (I use confectionery syringe, because the cream is thick and hard to spread).

Sprinkle with crushed nuts.

Decorate to your liking. I cut from the cake with figurines of a dancing waltz sweet couple, how successfully - you be the judge. A lot of quail eggs in chicken: batter - 3 eggs; cream - 2 eggs.

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