Description

Italian soup
Original and delicious soup based on chicken broth, semolina, eggs and cheese - products that can be found in each house.

Ingredients

  • Broth

    500 ml

  • Chicken egg

    1 piece

  • Semolina

    30 g

  • Cheese

    30 g

  • Salt

  • Nutmeg

  • Parsley

    1 coup

Cooking

step-0
Boiled chicken broth. The chicken is removed. The broth is maintained hot.
step-1
Mix semolina, egg, grated cheese.
step-2
This recipe uses semolina of TM Mistral.
step-3
In the semolina mixture is added a small amount of hot broth, all was again stirred and then poured in a pot of hot broth. You can add salt and nutmeg to taste. The soup is cooked over high heat for about 4-5 minutes with constant stirring. Soup should not boil.
step-4
In the end the soup is poured into bowls and sprinkled with chopped Basil or parsley.
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