Description
Now began the post, I suggest to try lean, but quite satisfying and a beautiful green soup
Ingredients
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Peas
150 g
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Potatoes
2 piece
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Mushrooms
150 g
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Onion
1 piece
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Spinach
-
Dill
-
Pepper
1 piece
-
Salt
Cooking
1. Peas washed, put to boil
2. Mushrooms and onions chopped and fry in a pan in vegetable oil.
3. In a pan with the peas, add the potatoes, mushrooms, onion, salt. Red bell pepper cut into cubes, chop the spinach.
5. Pepper, spinach, dill add to the soup for 7 minutes to finish.
Bon appetit
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