Description
Crostini with salad and sardines - great for fishing snacks. Preparing easy and pleasing to its taste and striking appearance. This appetizer without a doubt, will decorate any holiday table and will be a "hit" among the appetizers.
Ingredients
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1 piece
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1 piece
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1 piece
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1 Tbsp
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2 Tbsp
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1 can
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2 Tbsp
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1 coup
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3 Tbsp
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-
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0.5 can
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0.5 can
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Cooking
That is, in fact, a set of necessary products to us, everything is available at any store.
Salad cook and marinate in advance, even at night. The onion and pepper very finely chopped. In a bowl, combine onion, sweet pepper, mustard, parsley, pour the vinegar, lemon juice, olive oil, all mix thoroughly, add salt and pepper to taste (do not forget that sardines eat salt) and give salad to zamarinuetsya in a cool place.
Baguette cut into slices and fry on both sides until Golden brown. Remove from the pan and allow to cool.
For the crostini, spread the marinated salad.
Put a piece of sardine, olive, olive, secure with skewer. Garnish with greens and serve.
Bon appetit and happy New year!
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