Description

Strawberry pie dough
This morning I watched a program "feast for the whole world", there were prepared a cherry pie of American cuisine. My other half is in awe of all of this, he immediately requested the same. I decided to try that cherry was not in the store, I used strawberries.

Ingredients

  • Flour

    500 g

  • Butter

    200 g

  • Sugar

    600 g

  • Chicken egg

    2 piece

  • Strawberry

    1 kg

  • Starch

    50 g

  • Liqueur

    50 g

  • Salt

  • Water

    30 ml

Cooking

step-0
Connect the flour with the softened butter, add eggs, half a serving of sugar, salt. Carefully knead the dough and put into the refrigerator for 30 minutes.
step-1
While the dough rests in the fridge let's prepare the filling. For this frozen berries put in a saucepan (for lack thereof, I used a saucepan) and put on a small fire, when heated, the berries will give enough juice. As soon as the berries boil, add sugar and stir.
step-2
In cold water to dissolve starch and a thin stream pour in the berries. Add to enhance the taste of the liquor. I have liquor were not available, had to do without him. Off the pan with the filling.
step-3
Remove dough from refrigerator and divide into two parts (one slightly larger than the other). A baking pan covered with baking paper. A large part of the test put into a form, distribute the form.
step-4
From top to put the stuffing.
step-5
The remaining part of the test roll out and put on the toppings. The dough is very easily torn, I post in stages, piece by piece, for each segment of the pie. If it breaks, nothing.
step-6
Preheat the oven to 200 degrees. Bake the pie for 20-30 minutes. There are chilled, and the filling flows out. We here could not resist))) enjoy your tea!
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