Description

Dumplings to the soup
Here are muffins and not bread, we love to eat with hot soup!

Ingredients

  • Water

    0.5 l

  • Onion

    5 piece

  • A bouillon cube

    3 tsp

  • Sugar

    1 tsp

  • Yeast

    1 pack

  • Flour

  • Vegetable oil

Cooking

step-0
Take boiled water
step-1
Add the finely chopped onions
step-2
Seasoning (or cubes)
step-3
Sugar
step-4
Yeast
step-5
Flour
step-6
All good whisk and leave for 3 4 hours in a warm place.
step-7
The dough came, start...
step-8
Pampushki fry on a heated pan
step-9
Well, that and ready, went to dinner... Bon appetit!!!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.