Description
Today +40 and I'm really happy about that, because it's not +45 )))) But exactly very hot offer to cool such a pleasant drink. Very refreshing, with a pleasant sour cocktail. For the contest "Burnt by the sun"
Ingredients
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2 piece
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30 g
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1 piece
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3 Tbsp
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400 ml
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200 ml
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Cooking
Tarragon and mint grind in a blender.
Pour a half Cup of water and 3 teaspoons of sugar, once boiling, turn it down and cook for 5 minutes.
Allow to cool slightly and in a blender to turn the mixture into a pulp and pass through a sieve. If you have a juicer, you can just simply squeeze the juice from fresh herbs.
Kiwi and lemon peel. And sugar grind in a blender, the resulting mess is to strain through a sieve, again if you have a juicer...
In a glass put a sprig of mint, crush, so it will give more flavor in the blender, chop the ice and add to a glass, pour this syrup and kiwi and top with the juice and tarragon on top of icy mineral water. All a little stir.
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