Description
Well, as always! Didn't intend to take a picture and post.. and at the last moment he changed his mind.. So the photo is not everything, but it was delicious!
Ingredients
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8 piece
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700 g
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1 piece
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100 g
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100 g
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1 piece
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1 piece
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Cooking
Before cooking, I marinate the meat. For starters, cut into slices and a bowl season with salt and pepper, add your favorite spices and mayonnaise. Leave for some time, and you can... for an hour! Place in a greased form meat. Cut the onion into rings and spread on top (I didn't take a picture) and the top can once again walk with mayonnaise, use ketchup and mustard does not spoil the taste.
Now potatoes! Clean, and using a spoon to turn it into an accordion! Namely: put the potato in the spoon and start to cut, the spoon will not allow to finish the cut! So don't worry! every kartofelina the salt and sprinkle with breadcrumbs
Spread potatoes on the meat..
The potatoes grease with beaten egg properly! In the end I still felt that somehow not bright, and I added carrots. Just cut slices between the potatoes and put.
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