Description
Like to cook brownies. Today I have tube. Puff pastry its not the store and its cones, homemade.)) Everything is very simple. I wanted to learn to cook them and it worked for me!
Ingredients
-
Flour
4 cup
-
Water
300 ml
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Salt
0.5 tsp
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Margarine
125 g
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Milk
250 ml
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Chicken egg
1 piece
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Sugar
5 Tbsp
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Vanilla
0.5 g
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Flour
1 Tbsp
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Butter
150 g
Cooking
Dissolve salt in water. Enter the sifted flour.
Knead a soft dough. Remove the pack after 20 minutes, knead well until smooth.
Roll into a rectangle. Sprinkle with melted margarine two-thirds of the surface of the dough.
And fold three times. First, far part, not oiled, to the center
Then oiled to the center.
To turn 90 degrees. Roll into a rectangle.
Grease two-thirds of the margarine.
And fold it in three, not lubricated part to the center
Then oiled to the center.
Put the dough on podpylenny flour a Board, cover with film and put in the fridge for 30 minutes. The entire procedure of folding the dough to repeat two more times, and twice put into the refrigerator for 30 minutes.
Roll out the dough to a
Cut into strips with a width of 3-4 cm is Screwed tightly on cones. Put on a baking tray lined with baking paper
The cones I got from a cardboard, wrapped in parchment, sealed with staples.
The oven beforehand to heat up to 210 degrees. Bake for 15-20 minutes.
To prepare the custard part of the cream - 150 ml milk add the flour, sugar, egg, beat with a whisk.
Bring to boil 100 ml milk
And pour the sugar-milk-flour mixture with constant stirring, the mixture should thicken
Custard part is ready
Cover with plastic wrap.
Butter to get it beforehand, it should be very soft, beat with vanilla in a magnificent mass. The custard part is fully cooled, to introduce gradually a tablespoon, without stopping whisking.
The cream is ready, place it in a cooking bag.
Inside the tubes I put strawberries crushed with sugar.
Filled with cream, poured on top of strawberries with sugar and rubbed the chocolate.
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