Description
It's hot outside, the summer has come sharply and, as always, unexpectedly. )) Prepare this Italian dessert and the heat does not catch you by surprise. I want to congratulate this recipe a Tick galinka1705 happy Birthday. First, happiness to you!
Ingredients
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Water
400 ml
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Lemon juice
150 ml
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Sugar
120 g
Cooking
Squeeze the juice from the lemons.
Pour it into a bowl and add warm boiled water.
Add sugar and stir to dissolve the sugar crystals.
Under the hot hand, I came across the oranges, of them also decided to make Granita for the test - which is better?
Pour juice, sugar and water in a tray and put into the freezer for at least 3 hours. Every half an hour to get the tray and mash contents with a fork or potato masher for the potatoes to avoid the appearance of large ice crystals. Then your future granite does not turn into an ice cube, and will be tender and melting in your mouth.
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