Description

Double fish under the
One of the variants of "fur"!!!

Ingredients

  • Herring

    1 piece

  • Saira

    1 can

  • Chicken egg

    2 piece

  • Carrots

    1 piece

  • Onion

    1 piece

  • Potatoes

    2 piece

  • Carrots

    1 piece

  • Beets

    2 piece

  • Green onions

    1 coup

  • Mayonnaise

Cooking

step-0
onions and carrots coarsely and fry potatoes, grate coarsely and put the first layer of the second to put fried onions with carrots
step-1
then the herring chopped finely dice
step-2
herring chopped green onion+mayonnaise
step-3
saury mash with a fork(without brine) brine to pour to leave for refueling beet mayonnaise spread saury
step-4
on saury boiled coarsely grated carrots+mayonnaise
step-5
the beets coarsely grate and fill with brine from the saury
step-6
place a layer of beets
step-7
on a fine grater grate the eggs and sprinkle the top layer of beetroot carrot to make a flower for decoration
step-8
THAT'S ALL!!!READY!!!BON APPETIT!!!
step-9
salad cutaway
step-10
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